Chocolate and sugar breading machines SELMI Spray system, Comfit Max, etc.

Chocolate and sugar breading machines are specialized equipment used in the food industry to coat various products with a layer of chocolate or sugar.
Models: Comfit, Spray system, Comfit Max.
DOCUMENTS
All SELMI products
The group "New Technologies" offers for review the products of the plant SELMI: tempering machines, glazed equipment, equipment for pouring chocolate, cabins for painting and spraying food products, equipment for cooling and glazing, equipment for sweets with filling, machines for distributing chocolate and ice cream, machines for creating chocolate agglomerates with dry nuts, machines for breading chocolate and sugar, equipment for heating and mixing chocolate, extruders for chocolate and truffles, ball mills for the production of pastes, creams, machines for roasting coffee, dried nuts and cocoa beans, chocolate production lines, equipment for processing nuts, equipment for chocolate waterfall, packaging machines with in-line packaging system
About SELMI
The company SELMI (Italy) was founded in 1965 by Renato Selmi. Initially, the company was engaged in the production of nut paste and only later concentrated all its efforts on chocolate processing, becoming specialists in its field.
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FUNCTIONALITY
The distinctive characteristics of the SELMI company's equipment are high-tech, functionality and ease of operation. -
leader
Company SELMI It occupies a leading position in the Italian market in the segment of production of chocolate processing machines. -
quality
Since the sixties, SELMI has been the standard of quality in terms of equipment and accessories for processing chocolate in all its forms.
NEW TECHNOLOGIES GROUP
For sales and support please contact
Contact us or your local dealer for more information on certifications, features, reviews, pricing, stock availability and delivery terms for SELMI products.
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